From the friendly and easy-drinking Côte du Rhône to the prestigious Châteauneuf-du-Pape, we will be rolling through the terroirs of the Southern Rhône Valley, discussing red and white wines made of a wide variety of grapes. The influence of oak ageing will be discussed in our experiment and of course how you can detect these influences in the wine. Tuscany is one of the oldest wine regions in Europe and mostly known for Chianti. Christy and Andreas will explain you all about the Sangiovese grap...Les mer

Medvirkende